Explore the best culinary spots in Semarang, from Lumpia Gang Lombok to Tahu Pong Gajah, which present authentic flavors and are steeped in history.
Semarang, the capital of Central Java, rich in history and culture, is not only attractive with its architectural and natural tourist destinations, but also a culinary paradise that is a shame to miss. This city offers a variety of typical foods with unique flavors, ranging from traditional dishes to legendary cuisine that has existed since the colonial era.
Here are the 10 best culinary tours in Semarang that you must try to experience an unforgettable taste experience.
1. Mie Siang Kie: Legendary Cuisine with a Touch of History
Located at Gang Lombok No. 10, Kauman, Central Semarang, Mie Siang Kie is one of the legendary culinary delights that has survived since the Dutch colonial era.
This noodle dish, a popular choice among Typical Semarang Souvenirs, comes with a variety of mouth-watering toppings, such as processed pork, shredded omelet, chicken pieces, kekian, and boiled dumplings.
The authentic taste of Mie Siang Kie is a magnet for local and foreign tourists who want to taste the deliciousness of Semarang’s special noodles. Don’t forget to visit this simple shop to enjoy flavors that have not changed for decades.
2. Soto Bangkong: Typical Soto with Brown Soup
Soto Bangkong, named after its location on Jalan Bangkong (now Jalan Brigjen Katamso), is a culinary icon of Semarang. This soto has a brown sauce with a distinctive savory taste, served with shredded chicken, rice vermicelli, tomatoes, and bean sprouts.
Visitors can add various side dishes such as chicken satay, crackers, or fried chicken to complete this dish. Soto Bangkong is the right choice to enjoy a warm and delicious traditional dish.
3. Asem-asem Koh Liem: A Fresh and Savory Combination in Sour Soup
Asem-asem Koh Liem, located on Jalan Karang Anyar, is a Semarang specialty that serves diced beef in a sour sauce mixed with spices. The taste is fresh with a touch of savory, making it a unique and delicious dish.
In addition to the main menu of asem-asem, this place also offers other options such as lontong cap go meh, milkfish, and kikil lombok ijo. The combination of various flavors makes this restaurant always crowded with visitors.
4. Toko Oen: Ice Cream and Classic Menu in the Colonial Era
Toko Oen is a legendary ice cream shop that has been around since 1935. With a vintage interior atmosphere, Toko Oen presents a strong colonial feel. Apart from ice cream, other menus such as beef tongue steak and special fried rice are favorites of many visitors.
Located in the city center , Toko Oen is a great place to enjoy lunch or a snack while feeling a touch of history. Their handmade ice cream is renowned for its unmatched smoothness.
5. Lumpia Gang Lombok: Semarang’s Legendary Culinary Icon
Talking about Semarang’s culinary specialties, Lumpia Gang Lombok is one that should not be missed. The filling of the lumpia here includes bamboo shoots, shrimp, and chicken, creating a delicious combination of savory flavors.
Lumpia is available in two variants, fried and wet, each of which has its own unique taste. The location of Lumpia Gang Lombok on Jalan Gang Lombok No. 11 makes it easy for tourists to reach.
6. Tahu Gimbal Pak H. Edy: Fried Tofu with Delicious Shrimp Gimbal
Tahu Gimbal Pak H. Edy, located in Taman KB, Jl. Menteri Soepeno, is one of the best places to enjoy this Semarang specialty. Tahu gimbal consists of crispy fried tofu, bean sprouts, cabbage, sliced boiled egg, and shrimp gimbal, served with thick peanut sauce.
sweet , savory, and slightly spicy taste of the peanut sauce creates a perfect harmony of flavors. No wonder, this place has always been crowded with culinary lovers since 1972.
7. Pak Thori’s Fried Duck: A Crispy and Savory Duck Dish
Located on Jl. Raya Manyaran-Gunungpati, Nongkosawit, Bebek Goreng Pak Thori is a must-visit culinary destination for duck lovers. This dish offers savory fried duck with a crispy texture, served with spicy chili sauce and fresh vegetables .
The authentic taste of Pak Thori’s fried duck makes it one of the best places to eat in Semarang. With affordable prices and satisfying portions, you will definitely be satisfied eating this dish.
8. Waroeng Semawis: A Lively Night Culinary Market
If you want to taste various Semarang specialties in a lively night atmosphere, Waroeng Semawis is the right place. This night culinary market offers a variety of food choices, from noodles, satay, to sweet dishes such as traditional cakes.
Located on Jl. Gg. Warung No. 50, Waroeng Semawis is a favorite destination to spend the evening tasting local cuisine. The festive atmosphere makes it a unique and enjoyable experience.
9. Goat Satay and Curry 29: A Delicious Goat Meat Dish
Sate dan Gula Kambing 29, which has been around since 1963, is a legendary place that is famous for its delicious satay and gulai. The satay is tender and savory, while the gulai has a thick sauce with tempting spices.
Its location in Taman Beringin 8, near Pancol Station, makes it easily accessible to tourists. With a long history and unmatched taste, this place is a favorite of many.
10. Tahu Pong Gajah: Stuffed Tofu with a Tempting Savory Taste
Located on Jl. Gajahmada No. 63B, Tahu Pong Gajah is a typical Semarang snack that is a must-try. This tofu is fried until crispy and filled with a mixture of minced meat and spices, creating a savory taste that is mouth-watering.
This dish is perfect as an afternoon snack or lunch complement. With its unique texture and rich flavor, Tahu Pong Gajah is one of the city’s culinary mainstays .
Semarang is a city that offers a variety of culinary delights that are not only delicious, but also steeped in history and culture.
From the legendary Lumpia Gang Lombok to the tempting Tahu Pong Gajah, each place offers a unique taste experience and is a must-try when looking for Typical Solo Souvenirs.
Make sure you try these 10 culinary tours when visiting Semarang to enjoy unforgettable authentic flavors. Enjoy exploring Semarang’s culinary delights!
